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North Carolina Department of Agriculture & Consumer Services
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by
Rosanne Hessmiller
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published
Dec 30, 2020
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last modified
May 30, 2024 08:00 PM
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filed under:
Agriculture,
State Agencies,
North Carolina Department of Agriculture & Consumer Services,
North Carolina
The N.C. Department of Agriculture & Consumer Services provides services that promote and improve agriculture, agribusiness and forests; protect consumers and businesses; and conserve farmland and natural resources for the prosperity of all North Carolinians.
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Clemson College of Agriculture, Forestry and Life Sciences
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by
Web Editor
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published
Dec 30, 2020
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last modified
May 23, 2024 08:06 PM
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filed under:
Universities,
WLFW,
Forestry,
Clemson University,
Working Lands for Wildlife,
Agriculture
The College of Agriculture, Forestry and Life Sciences (CAFLS) embodies founder Thomas Green Clemson’s vision of a “high seminary of learning” focused on improving the lives of South Carolinians through education, discovery, and outreach in the agricultural and life sciences
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Soil for Water
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by
Rhishja Cota
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published
Dec 30, 2020
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last modified
May 30, 2022 07:07 PM
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filed under:
Agriculture,
Soil Health
Soil for Water supports farmers, ranchers, and land managers across the United States who are taking steps to catch and hold more water in the soil. Started in 2015, after the megadroughts in Texas, Soil for Water is a free and voluntary program of the National Center for Appropriate Technology (NCAT).
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Nevada Department of Agriculture
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by
Rhishja Cota
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published
Sep 22, 2022
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last modified
May 30, 2024 07:43 PM
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filed under:
State,
Nevada,
Agriculture,
State Agencies,
Nevada Department of Agriculture
The mission of the Nevada Department of Agriculture is to preserve, protect and promote Nevada Agriculture.
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California State University Agricultural Research Institute
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by
Rhishja Cota
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published
Nov 01, 2022
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filed under:
Universities,
Agricultural Research Institute,
Remote Sensing,
Fire Mapping,
Wildland Fire,
Agriculture,
Ladder Fuels
The Agricultural Research Institute (ARI) exemplifies the mission of the California State University system by working for California and its citizens through partnerships across the agricultural industry and beyond. Through the colleges of agriculture on four CSU campuses and allied disciplines across the CSU, the ARI conducts applied research to ensure the sustainability of California agriculture.
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Tennessee Department of Agriculture
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by
Rosanne Hessmiller
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last modified
Jul 09, 2023 01:04 PM
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filed under:
Livestock,
Forestry,
State Agencies,
Farming,
Agriculture,
Hemp
Our Vision: Ensure agriculture and forestry are the leading industries in Tennessee. Our Mission: Serve, support, and promote agriculture and forestry.
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New Mexico Acequia Association
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by
Rhishja Cota
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published
Apr 04, 2023
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last modified
Apr 04, 2023 04:13 PM
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filed under:
Equity and Inclusion,
Nonprofit organization,
Agriculture,
New Mexico,
Community Groups
The mission of the New Mexico Acequia Association is to protect water and our acequias, grow healthy food for our families and communities, and to honor our cultural heritage in New Mexico. Through involvement in NMAA, families and youth are inspired to cultivate the land, care for our acequias, and heal past injustices. Communities have an abundance of healthy, locally-grown food because we recognize agriculture as a respected and dignified livelihood and way of life.
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Intertribal Agriculture Council
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by
Rhishja Cota
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published
Apr 04, 2023
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filed under:
Native American Sovereign Tribes,
Agriculture,
Tribal Nations,
Equity and Inclusion,
Nonprofit organization
The Intertribal Agriculture Council was founded in 1987 to pursue and promote the conservation, development and use of our agricultural resources for the betterment of our people. The Intertribal Agriculture Council conducts a wide range of programs designed to further the goal of improving Indian Agriculture. The IAC promotes the Indian use of Indian resources and contracts with federal agencies to maximize resources for tribal members.
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National Black Food and Justice Alliance
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by
Rhishja Cota
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published
Apr 04, 2023
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filed under:
Historically Underserved Farmers & Ranchers,
African American Landowners,
Black Farmers,
Nonprofit organization,
Sustainable Agriculture,
Equity and Inclusion,
Agriculture
The National Black Food and Justice Alliance represents hundreds of Black urban and rural farmers, organizers, and land stewards based nationwide working together towards an intergenerational, urban/rural movement to map, assess, train and deepen the organizing, institution building and advocacy work protecting Black land and work towards food sovereignty.
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Northeast Farmers of Color Network
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by
Rhishja Cota
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published
Apr 04, 2023
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last modified
May 31, 2024 02:20 PM
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filed under:
Northeast,
Agriculture,
Indigenous,
Historically Underserved Farmers & Ranchers,
Equity and Inclusion,
Diverse producers
The Northeast Farmers of Color Network is an informal alliance of Black, Latinx, Indigenous, and Asian farmers making our lives on land in the Northeast region. There are 21 founding member farms and a total of over 515 farmers, land stewards, and earth workers in our network. Currently, the Network exists as a members-only listserv* and we also gather regionally and annually for skillshares and knowledge exchanges.
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